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Kosher Desserts



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Butterscotch Meringue Bars PDF Print E-mail

KosherEye.com

butterscotchmeringuebars_

These are easy to make and taste delicious. They are rich and everyone will want seconds!

Ingredients:

3/4 cup butter or parve margarine
1/2 cup brown sugar
1/2 cup white sugar
3 egg yolks
1 tsp. Mexican Vanilla
2 cups flour
1 tsp. baking powder
1/4 tsp. salt
1 cup butterscotch chips
1 cup chopped nuts
1 cup coconut

Topping:
3 egg whites, at room temperature
1 cup brown sugar

Directions:

Preheat oven to 350 degrees.

Mix together butter, sugar, egg yolks, Mexican vanilla, flour, baking powder, and salt.  Mixture will be crumbly. 

Spread in bottom of 9 x13


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